Latin Jazz All Stars

8pm & 10pm shows


They’re back!!! The group is celebrating 14 years of making great music. The participants are as follows:
Steve Turre (trombone), Yosvanny Terry (tenor sax), Pete Escovedo (timbales), Elio Villa Franca (piano), Chembo Corniel (congas) , Diego Lopez (drums) & Yuinor Terry (bass).

This year we are offering a very special dinner package in combination with this performance – a pop-up dinner created by All-Star Chef Matthew Baldridge.

Matt’s been a chef in the city of Detroit for 15 years — Executive Chef of Cliff Bells and Seldom Blues… Chef de Cuisine at Rattlesnake Club (where he worked alongside the renowned Jimmy Schmidt), and more recently blazing a trail of hot ticket pop-ups around town. He has worked side-by-side with the one and only James Beard, and French influences run through his menu creations with a modern twist. He is committed to working with local growers and urban farmers to develop the best cuisine possible based upon the season.

Dinner at 6, show at 8.

Performance tickets $20, Combination Tickets $85. Limited seating available – don’t wait!



Jan 23 2015

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