Grey Ghost’s Co-Chefs Talk Pandemic Dining, Ambiance, and Eggplant Parmesan
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Grey Ghost, one of Detroit’s most beloved fine dining restaurants, has been serving their blissfully delicious dishes to Detroiters and the Greater Metro area since opening in 2016. Co-chefs, Joe Giacomino, and John Vermiglio, after their many years of experience in hospitality, offer up their take on