Grey Ghost’s Co-Chefs Talk Pandemic Dining, Ambiance, and Eggplant Parmesan
Grey Ghost, one of Detroit’s most beloved fine dining restaurants, has been serving their blissfully delicious dishes to Detroiters and the Greater Metro area since opening in 2016. Co-chefs, Joe Giacomino, and John Vermiglio, after their many years of experience in hospitality, offer up their take on